Yesterday’s Shamrocks & Champagne event brought together the perfect mix of celebration, community, and just the right amount of indulgence. In honor of St. Patrick’s Day—and in celebration of our CEO’s birthday—the two-hour gathering delivered exactly what it promised: a lively atmosphere filled with good energy, great company, and plenty to enjoy.
From the moment guests arrived, the tone was set. Glasses stayed full, laughter carried across the room, and the spread of small bites and sweets made it easy to settle in and stay awhile. Cakes lined the tables, each one adding its own personality to the celebration, thanks to the generosity of those who contributed.
A special thank you goes out to our sponsor Linda Gutierrez (Somerset Escrow), along with Gerald Wong who baked an incredible “family recipe” chiffon cake and Adam Bray Ali who baked a fresh fruit tart that happened to come in a Whole Foods box. The event itself came together seamlessly, largely due to the thoughtful planning and effort of the ladies of PFAR— Trecie, Alexandra, and Kaylee—who curated every detail with care.
At its core, Shamrocks & Champagne wasn’t just about the drinks or the décor—it was about creating a space for people to connect, celebrate, and take a break together. By all accounts, it delivered.
